Yellow semolina is a type of flour made from durum wheat. It is yellow in color because it is made from a special kind of wheat that has a yellowish hue. Yellow semolina is good because it is very versatile and can be used to make many delicious foods like pasta, couscous, and desserts. It is also high in protein and nutrients, which makes it a healthy choice for meals.
Reviews
Clear filtersThere are no reviews yet.